Table of Contents
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The durations specified in the table are guidelines only. We recommend selecting
the shorter duration initially. You can increase the duration if necessary.
Food
Vegetables
Carrots
Cauliflower
Kohlrabi
Beans
Side dishes
Pasta
Rice
Potatoes, halved lengthways
Dumplings
Meat and poultry
Sliced meat, 1.5 cm thick
Roulades, sliced
Goulash
Lamb stew
Meatballs
Chicken escalopes
Turkey escalopes
Fish
Fish fillets, 2 cm thick
Fish fillets, 3 cm thick
Plated meals
Spaghetti with tomato sauce
Stuffed pepper (halved), rice
Chicken fricassee, rice
Vegetable soup
Creamy soup
Consommé
Special applications
* [min]
6–7
3–4
12–14
15–17
5–6
13–15
7–8
6–7
7–8
13–15
13–15
7–8
2–3
3–4
2–3
103
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Table of Contents
