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Related Manuals for Samsung NV66 77 Series
Summary of Contents for Samsung NV66 77 Series
- Page 1 NV70*77 Series NV66*77 Series Built-in Oven user manual This manual is made with 100 % recycled paper. imagine the possibilities Thank you for purchasing this Samsung product. NeoTwin_NV70H7786ES_TR_DG68-00522U-02_EN.indd 1 2014-09-12 3:04:42...
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Page 2: Table Of Contents
contents OVEN CONTROLS 12 Oven controls ACCESSORIES 12 Accessories INITIAL CLEANING 14 Initial cleaning USING THE OVEN 14 Use of cavity 15 Set cooking function 15 Set temperature 15 Using the twin mode 15 Useful twin mode 15 Useful auto speed preheating TIME SETTING 16 Set time 16 Set cook timer... - Page 3 COOKING FUNCTION 18 Cooking function AUTOMATIC COOKING 20 Single oven auto cook programmes 22 Upper oven auto cook programmes 22 Lower oven auto cook programmes 23 Twin oven auto cook programmes COOKING GUIDE 24 Large grill 24 Eco grill 25 Conventional 26 Bottom + Convection 26 Convection 27 Top + Convection...
- Page 4 Thank you for choosing SAMSUNG Built - In Oven. This user Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this Owner’s Manual before using your oven and keep this book for future reference.
- Page 5 During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. WARNING: Accessible parts may become hot during use. Young children should be kept away. If this appliance has steam or self cleaning function, excess spillage must be removed before cleaning and all utensils should not be left in the oven during steam cleaning or self cleaning.
- Page 6 In the event of a fault or damage to the appliance, do not attempt to operate it. Repairs should be performed by a licensed technician only. Improper repair may result in considerable danger to you and others. If your oven needs repair, contact a SAMSUNG Service Centre or your dealer.
- Page 7 WARNING: Do not disconnect the appliance from the main power supply even after the cooking process is completed. WARNING: Do not leave the door open while oven is cooking. [FICHE] Supplier's trade mark SAMSUNG NV70*77 Series Model NV66*77 Series Energy efficiency class Energy consumption for heating function based 0.89 kWh...
- Page 8 • Disconnect the oven from the mains. • Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven compartment. • Bulbs can be purchased from the SAMSUNG Service Centre. Rear oven light 1.
- Page 9 Oven side light (Depending on model) 1. To remove the glass cover, hold the lower end with one hand, insert a flat sharp implement such as a table knife between the glass and the frame. 2. Pop out the cover. 3.
- Page 10 DOOR GLASS REMOVAL The oven door is equipped with three sheets of glass placed against each other. These sheets can be removed for cleaning. Glass 1 Glass 1 Glass 1 Glass 1 Glass 2 Glass 2 1. Press the both buttons on 2.
- Page 11 With built-in furniture, plastic surfaces and adhesive for the oven should be resistant to 90 °C inside of the furniture and to 75 °C for adjacent furniture. Samsung will take no responsibility for damage of plastic surfaces or adhesive from the heat.
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Page 12: Oven Controls
For purposes of quality improvement, the appearance may be subject to change. accessories Your new Samsung oven comes with a lot of accessories that should become very helpful during the preparation of different meals. The following accessories are supplied differently model by model. - Page 13 Baking tray (Depending on model) The baking tray (Depth : 20 mm) could be used for the preparation of cakes, cookies and other pastries. Please put the slanted side to the front. Universal tray (Depending on model) The universal tray (Depth : 30 mm) could be used for the preparation of cakes, cookies and other pastries.
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Page 14: Initial Cleaning
initial cleaning Before the oven is used for the first time, initial cleaning of the oven is required to remove the new oven smell. 1. Remove all accessories from the oven. 2. Run oven with convection 200 °C or conventional 200 °C for an hour. This procedure will burn any remaining production substances in the oven. -
Page 15: Set Cooking Function
SET COOKING FUNCTION The cooking function can be set after cavity selection. This oven offers various cooking function, refer the cooking function part in the manual. 1. Press the key, cooking function figure will blink. 2. Turn the multi function selector to set desired cooking function. 3. -
Page 16: Time Setting
time setting The twin cooking mode allows to use different cook timer or end timer settings for each half cavity. To apply or modify cook timer or end timer, press the key ONCE for Upper cavity and TWICE for Lower cavity. Kitchen timer Cook timer End timer... -
Page 17: Set Delay Start
SET DELAY START If the end timer is entered after the cook timer has already been set, the cook timer and the end timer are calculated and if necessary the oven sets a delay start point. WARNING: Do not leave the food for too long time in the oven as food may spoil. 1. -
Page 18: Cooking Function
cooking function This oven offers below various functions. Single Upper Lower Twin Symbol Function Temperature Range (°C) Heat is emitted from the top and bottom heating system. This function should be Conventional used for standard baking and roasting of 40-250 almost any type of dishes. -
Page 19: Automatic Cooking
Single Upper Lower Twin Symbol Function Temperature Range (°C) This mode includes an automatic heating- up cycle up to 220 °C. The top heater and the convection fan is operating during the process of searing the meat. After this stage the food is cooked ProRoasting gently by the low temperature of pre- 40-150... -
Page 20: Single Oven Auto Cook Programmes
SINGLE OVEN AUTO COOK PROGRAMMES The following table presents 25 Auto Programmes for Cooking, Roasting and Baking. Those can be used in the single cavity of your oven. Always remove the divider. It contains its quantities, weight ranges and appropriate recommendations. Cooking modes and times have been pre-programmed for your convenience. - Page 21 Shelf Food item Weight/kg Accessory Recommendation level A-14 Roast Fish 0.5-0.7 Universal Put fishes head to tail on the Wire 0.8-1.0 (Deep) tray with tray insert. First setting is for 2 fishes, Wire tray insert the second setting is for 4 fishes. The programme is suitable for whole fishes, like trout, pikeperch or gilthead.
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Page 22: Upper Oven Auto Cook Programmes
UPPER OVEN AUTO COOK PROGRAMMES The following table presents 5 Auto Programmes for Cooking, Roasting and Baking. It contains its quantities, weight ranges and appropriate recommendations. Insert the divider to use it. Cooking modes and times have been pre-programmed for your convenience. You can refer to these guide lines for cooking. -
Page 23: Twin Oven Auto Cook Programmes
TWIN OVEN AUTO COOK PROGRAMMES Before using twin auto cook function insert the divider into the oven. The following table presents 5 Twin Auto Cook Programmes for Cooking, Roasting and Baking. Using those programmes you will be able to cook your main dish & side dish or main dish & dessert simultaneously. -
Page 24: Cooking Guide
cooking guide LARGE GRILL We recommend to pre-heat the oven using Large Grill mode. Shelf Temperature Food item Accessory Time (min) level (°C) Sausages (thick) 5-10 pcs Wire tray insert + side : 5-8 Universal (Deep) tray side : 5-8 Sausages (thin) 8-12 pcs Wire tray insert + side : 4-6... -
Page 25: Conventional
CONVENTIONAL We recommend to pre-heat the oven in conventional mode. Shelf Temperature Time Food item Accessory level (°C) (min) Whole chicken (800-1300 g) Wire tray insert + BRUSH WITH OIL & SPICES Universal (Deep) 200-220 50-70 Place with the breast side down and turn over tray at half time. -
Page 26: Bottom + Convection
BOTTOM + CONVECTION We recommend to pre-heat the oven in Bottom + Convection mode. Shelf Temperature Time Food item Accessory level (°C) (min) Yeast dough pie with apple frozen (350-700 g) Wire shelf 180-200 15-20 Puff pastry small pies with filling frozen (300- 600 g) Baking (Universal) 180-200... -
Page 27: Top + Convection
TOP + CONVECTION We recommend to pre-heat the oven with Top + Convection mode. Shelf Temperature Time Food item Accessory level (°C) (min) Whole chicken (800-1300 g) BRUSH WITH OIL & SPICES Wire tray insert + Universal 190 – 220 45-65 Place with the breast side down and turn (Deep) tray... -
Page 28: Test Dishes
TEST DISHES According to standard EN 60350 1. Baking The recommendations for baking refer to preheated oven. Always put trays the slanted side to the door front. Shelf Cooking Temp. Cooking time Type of food Dish & Notes level mode (°C) (min) Shortbread... -
Page 29: Cleaning And Cares
cleaning and cares STEAM CLEANING (DEPENDING ON MODEL) If the oven is dirty, it must be cleaned and you can use the steam cleaning. It helps you clean the inside of the oven easily. 1. Remove all accessories from the oven before using the steam cleaning function. -
Page 30: Water Collector Cleaning
WATER COLLECTOR CLEANING The water collector is for collecting the water from the moisture when oven is operating with very moist food. Food waste can be stack on the water collector. If the cleaning is not performed, the built-in furniture can be damaged. Clean the water collector to protect your furniture after cooking. -
Page 31: Troubleshooting
INFORMATION CODES All information codes are not from the fault of the oven. Please refer to below solution first, if the information codes still occur, please call your local SAMSUNG Customer Care Centre. CODE PROBLEM SOLUTION Safety Shutoff Turn oven off and remove food. - Page 32 Manufacturer: Thai Samsung Electronics Co.,Ltd. 313 Moo 1 Sukhaphiban 8 Rd. Sriracha Industry Park T. Bung A. Sriracha Chonburi Thailand 20230. TEL : +66 (0) 38-320-777 FAX : +66 (0) 38-482-271 SAMSUNG Electronics Istanbul Pazarlama ve Ticaret LTD.STI.Flatofis Istanbul Is Merkezi,Otakçılar Cad.Bina No: 78, Kat:3, No: B3, 34050, Eyüp, Istanbul /Türkiye...