Table of Contents
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Operating Instructions
COOKER AND OVEN
Contents
Accessories, 10
Using the grill, 15
Using the timer, 15
Program types, 18
Cooking table, 18
door glass, 20
Rack positions, 20
Troubleshooting, 22
Handling rules, 23
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Table of Contents
Related Manuals for Whirlpool WP90510MFBSSAUS
Summary of Contents for Whirlpool WP90510MFBSSAUS
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Page 1: Table Of Contents
Installation of the appliance feet, 13 Installing the anti-tilting chain, 13 Using the gas burner, 14 Using the heating elements, 14 Using the grill, 15 WP90510MFBSSAUS Using the timer, 15 Program types, 18 Cooking table, 18 Maintenance and cleaning, 19... -
Page 2: Important Warnings
IMPORTANT WARNINGS 1. Installation and repair should always be performed by "AUTHORIZED SERVICE". Manufacturer shall not be held responsible for operations performed by unauthorized persons. 2. Please read this operating instructions carefully. Only by this way you can use the appliance safely and in a correct manner. - Page 3 33. Do not put objects that children may reach on the appliance. 34. It is important to place the wire grill and tray properly on the wire racks and/or correctly place the tray on the rack. Place the grill or tray between two rails and make sure it is balanced before putting food on it.
- Page 4 them when the appliance is installed. 3. The power supply cord shall not contact the hot parts of the appliance. 4. If the power supply cord is damaged, this cord shall be replaced by the manufacturer or its service agent or an equally qualified personnel to prevent a hazardous situation. 5.
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Page 5: Electrical Connection
What To Do When Gas Odour Is Detected 1. Do not use naked flame, and do not smoke. 2. Do not operate any electrical switch. (For example: lamp switch or doorbell) 3. Do not use telephone or mobile phone. 4. Open the doors and windows. 5. -
Page 6: Gas Connection
GAS CONNECTION This appliance must be installed by an authorised person in accordance with this instruction manual AS/NZS 5601.1 – Gas installations (installation and pipe sizing), local gas fitting regulations, local electrical regulations, Building Code of Australia and any other government authority. The connection must be performed by an authorised person according to the relevant Ÿ... - Page 7 Adjustment to different gas types To perform the adjustments to different types of gas, the qualified installer shall follow the instructions given on this section. Make sure that the gas supply pressure respects the values presented on rating plate and in the spec on page 11.
- Page 8 heating of the thermocouple. If it is not, increase the minimum. Before leaving check all connections for gas leaks with soap and water. WARNING: Do not use a naked flame for detecting leaks. Ignite all burners both individually and combined to ensure correct operation of gas valves, burners and ignition.
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Page 9: Introduction Of The Appliance
INTRODUCTION OF THE APPLIANCE work burner auxiliary burner semi-rapid burner rapid burner control panel handle lamp wire grill deep tray door lower cabinet door telescopic feet CONTROL PANEL 1. Thermostat knob Used for determining the cooking temperature of the dish to be cooked in the oven. After placing the food inside the oven, turn the switch to adjust desired temperature setting between 50-280°C. -
Page 10: Accessories
ACCESSORIES Deep tray Used for pastries, deep fried foods and stew recipes. In case of frying directly on the grill for cakes, frozen foods and meat dishes, it can be used of oil pick-up tray. Wire grill Used for frying and/or placing the foods to be baked, fried and frozen foods on the desired rack. -
Page 11: Technical Features
TECHNICAL FEATURES Specifications 90x60 Width 900 mm Depth 610 mm Height (from floor level to top surface of hob) 910 - 947 mm Height (from floor level to top of trivet) 935 - 972 mm Lamp power 15-25 W Bottom heating element 2000 W Top heating element 1500 W... -
Page 12: Installation Of The Appliance
INSTALLATION OF THE APPLIANCE Check if the electrical installation is proper to bring the appliance in operating condition. If electricity installation is not suitable, call an electrician and plumber to arrange the utilities as necessary. Manufacturer shall not be held responsible for damages caused by operations performed by unauthorized persons. -
Page 13: Installation Of The Appliance Feet
INSTALLATION OF THE APPLIANCE FEET In order to install the appliance feet; 1. Foot attachment lath is installed on the appliance from the bottom of the appliance as shown in (figure 1).Nuts are centered on these lathes in order to screw feet. Complete the feet installation process by screwing the feet to the nuts (figure 2). -
Page 14: Using The Gas Burner
USING THE GAS BURNER Flame cut-off safety device (FFD): operates instantly when safety mechanism activates due to overflown liquid over upper hobs. 1. The valves controlling the gas cookers have special security mechanism. In order to light the cooker always press on the switch forward and bring it to flame symbol by turning counterclockwise. -
Page 15: Using The Grill
4. Cooking times: The results may change according to the area voltage and material having different quality, amount and temperatures. 5. During the time when cooking is being performed in the oven, the door of the oven should not be opened frequently. Otherwise circulation of the heat may be imbalanced and the results may change. - Page 16 Note: Unless the + or – buttons are pushed along 5 seconds, time of the adjustment mode will be end up automatically. If you want to finish time of the adjustment mode rapidly, you should press + and – buttons simultaneously. Adjusting the buzzer alarm With this feature, you can program after how much elapsed time you should be warned by a buzzer sound.
- Page 17 Note: You may cancel the automatic cooking mode any time by entering ‘M’ In the example above, cooking immediately started after giving in the cooking period. By the pressing 3 times ‘M’ button, you can see and adjust the ready time. In the example below, the ready time will be set at 21:30.
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Page 18: Program Types
PROGRAM TYPES Lamp Turbo heating and fan Lower-upper heating elements Lower-upper heating element Lower heating element and fan Grill and fan Upper heating element Grill COOKING TABLE WARNING: Oven must be preheated for 7-10 minutes before placing the food in it. TEMPERATURE DURATION RECIPE... -
Page 19: Maintenance And Cleaning
MAINTENANCE AND CLEANING 1. Disconnect the appliance from the electricity supply. 2. While oven is operating or shortly after it starts operating, it is extremely hot. You must avoid touching from heating elements. 3. Never clean the interior part, panel, door, trays and all other parts of the appliance by the tools like hard brush, cleaning mesh or knife. -
Page 20: Cleaning And Maintenance Of The Oven's Front Door Glass
Figure 4.1 Figure 4.2 Figure 5.1 Figure 5.2 figure 4.2 figure 5.1. figure 5.2 figure 4.1. In order to re-place the oven door, perform the abovementioned steps in reverse. CLEANING AND MAINTENANCE OF THE OVEN'S FRONT DOOR GLASS Remove the profile by pressing the plastic latches on both left and right sides as shown in figure 6 and pulling the profile towards yourself as shown in figure 7. -
Page 21: Changing The Oven Lamp
CHANGING THE OVEN LAMP WARNING: To avoid electric shock, ensure that the appliance circuit is open before changing the lamp. (having circuit open means power is off). First disconnect the power of appliance and ensure that appliance is cold. Remove the glass protection by turning as indicated in the figure below. If you have difficulty in turning, using plastic gloves will help you in turning. -
Page 22: Troubleshooting
TROUBLESHOOTING You may solve the problems you may encounter with your product by checking the following points before calling the technical service. Check Points In case you experience a problem about the appliance, first check the table below and try out the suggestions. -
Page 23: Handling Rules
Problem Possible Cause What to Do Smoke comes out from the When operating the oven for the heaters. This is not a fault. After 2- first time. 3 cycles, there will be no more smoke. Smoke coming out during operation. Let the oven to cool down and Food on heater. -
Page 24: Environmentally-Friendly Disposal
03/22 ENVIRONMENTALLY-FRIENDLY DISPOSAL Dispose of packaging in an environmentally-friendly manner. This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the frame work for the return and recycling of used appliances as applicable throughout to the PACKAGE INFORMATION Packaging materials of the product are manufactured from recyclable materials in accordance...