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Safety
• Overheated fats and oils catch fire quickly. You
should supervise cooking when preparing foods in
fat or oil.
• Switch off the cooking zones after use.
• Always keep the control panels clean and dry.
• Never place combustible items on the hob.
• You must not keep any combustible items or
aerosol cans in a drawer located under the hob.
• The service cables from electrical appliances must
not touch the hot plates. This could cause damage
to the hob and cable insulation.
Safety When Cleaning
• Always switch off the appliance before cleaning.
• For safety reasons do not clean the appliance
with a steam jet or high pressure cleaner.
• Clean the hob in accordance with the
maintenance and cleaning instructions in this
manual.
• Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
since they can scratch the surface, which may
result in shattering of the glass.
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