Siemens HB84K.52B Instruction Manual

Compact oven with microwave
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[en] Instruction manual
HB84K.52B
Compact oven with microwave

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Summary of Contents for Siemens HB84K.52B

  • Page 1 [en] Instruction manual HB84K.52B Compact oven with microwave...
  • Page 2: Table Of Contents

    Switching off the childproof lock........... 11 Additional information on products, accessories, replacement Childproof lock with automatic programmes ......11 parts and services can be found at www.siemens-home.com Changing the basic settings........... 12 and in the online shop www.siemens-eshop.com : Important safety information Read these instructions carefully.
  • Page 3 experience or knowledge if they are water content, e.g. bread, at too high a supervised or are instructed by a person microwave power or for too long. responsible for their safety how to use the Risk of fire! Cooking oil may catch fire. Never use the ■...
  • Page 4: Causes Of Damage

    Before replacing the bulb, unplug the to remove dishes from the cooking appliance from the mains or switch off the compartment. circuit breaker in the fuse box. Risk of scalding! Ris k of electric s hock! A defective appliance may cause electric ■...
  • Page 5: Your New Appliance

    slightly ajar, the fronts of adjacent units may be damaged Transporting the appliance: Do not carry or hold the ■ over time. appliance by the door handle. The door handle cannot support the weight of the appliance and could break. Heavily soiled seal: If the seal is very dirty, the appliance door ■...
  • Page 6: Cooking Compartment

    Cooking compartment Setting Ý Your appliance has a cooling fan. Microwave mode For setting the microwave power lev- els. Cooling fan Hot air For baking sponge cakes in baking The cooling fan switches on and off as required. The hot air tins on one level.
  • Page 7: After-Sales Service Products

    Optional acces- HZ number Use Cleaning cloths for Product Reduces the build-up of dirt. sories stainless-steel sur- Impregnated with a special oil faces 311134 for perfect maintenance of Enamel baking HZ86B000 For cakes and biscuits. your appliance's stainless- tray Slide the baking tray as far as steel surfaces.
  • Page 8: The Microwave

    † The temperature selector is used to set the temperature or Press the button. grill setting. The oven begins to heat up. Switching off the oven Turn the function selector to the off position. Changing the settings The type of heating and temperature or grill setting can be changed at any time using their respective selectors.
  • Page 9: Microwave Combi Operation

    Microwave combi operation This involves the simultaneous operation of one type of heating The cooking time has elapsed with the microwave. This allows you to prepare dishes such as A signal sounds. Combination mode has finished. You can stop meat loaf, for example. If you switch on the microwave function, the audible signal by pressing the button.
  • Page 10: Timer

    changed direction with the button when the arrow is Use the button to set the cooking time. next to the relevant time symbol. Default value for button = 30 minutes Default value for button = 10 minutes Timer You can use the timer as a kitchen timer. It runs independently of the oven.
  • Page 11: Clock

    Press the button. Changing the end time arrow is next to . The time when the meal will be Use the button to change the end time. After a few ready is displayed. seconds, the change is adopted. If the timer has been set, first press the button twice.
  • Page 12: Changing The Basic Settings

    Changing the basic settings Your oven has various basic settings. These settings can be customised to suit your requirements. Basic setting Selection 0 Selection 1 Selection 2 Selection 3 Brightness of the display lighting night medium* Cooking time signal approx. 10 seconds approx. 2 minutes* approx.
  • Page 13: Cleaning Agents

    completely enamelled. As a result, these edges can be Never treat the self-cleaning surfaces with a scouring pad. ■ rough. This will not impair the anti-corrosion protection. Light discolouration of the enamel does not affect self- ■ Unpleasant odours, e.g. after fish has been prepared, can be cleaning.
  • Page 14: Cleaning The Glass Panels

    Use both hands to slide it back into the two catches. (Fig. B). Refitting Insert the door panel into the guide with both hands. (Fig. A). Push the door panel downwards, lift it slightly and hook it in at the top (Fig. B). Pull the clip forwards and push the glass cover upwards.
  • Page 15: Malfunction Table

    Malfunction table Malfunctions often have simple explanations. Please refer to the Risk of electric shock! malfunction table before calling the after-sales service. Incorrect repairs are dangerous. Repairs may only be carried If a meal does not turn out exactly as you wanted, refer to the out by one of our trained after-sales engineers.
  • Page 16: Replacing The Door Seal

    Remove the glass cover. To do so, prise open the glass Replacing the door seal cover at the bottom by hand. If the door seal is defective, it must be replaced. Replacement Should you experience difficulties removing the glass cover, seals for your appliance can be obtained from the after-sales use a spoon to help.
  • Page 17: Environmentally-Friendly Disposal

    It is best to bake several cakes one after the other. The cooking Environmentally-friendly disposal compartment is still warm. This may reduce the baking time for Dispose of packaging in an environmentally-friendly manner. the second cake. This appliance complies with European Directive For longer cooking times, you can switch the oven off 2002/96/EC on Waste Electrical and Electronic 10 minutes before the end of the cooking time and use the...
  • Page 18 Defrost circumstances should it be used for other purposes or be allowed to come into contact with other foods. Notes Place beef, lamb and pork on the ovenware fatty-side down ■ If possible, freeze and store food flat and in portions at - ■...
  • Page 19: Tested For You In Our Cooking Studio

    Programme Suitable food Weight range Ovenware/accessories, in kg shelf height Steam fresh fish fillet Fillet of pike, cod, rosefish, pollock, pike- 0.20 - 1.00 Ovenware with lid, wire rack, perch Level 1 * Signal to stir halfway through the cooking time. Combi cooking Meat Pizza...
  • Page 20: Defrosting, Heating Up And Cooking With The Microwave

    Defrosting, heating up and cooking with the Defrosting microwave Notes Place the frozen food in an open container on the wire rack. ■ The following tables provide you with numerous options and settings for the microwave. Delicate parts such as the legs and wings of chicken or fatty ■...
  • Page 21 Defrosting, heating up or cooking fro- Weight Microwave power setting in Notes zen food watts, cooking time in minutes Menu, plated meal, ready meal 300-400 g 600 W, 11-15 mins Take meal out of packaging; cover food before heating Soup 400-500 g 600 W, 8-13 mins Ovenware with lid...
  • Page 22: Microwave Tips

    Cook the food in ovenware with a lid. If you do not have a After cooking, allow the food to stand for a further 2 to ■ ■ suitable lid for your ovenware, use a plate or special 5 minutes so that it can achieve an even temperature. microwave foil.
  • Page 23 Cakes in tins Accessories Level Type of Temperature °C Microwave Cooking time heating power in watts in minutes Sponge cake, simple Ring tin/round tin 160-180 90 W 30-40 Sponge cake, delicate Ring tin/round tin 150-170 60-80 (e.g. sand cake) Sponge flan base Flan tin 160-180 25-35...
  • Page 24: Baking Tips

    Bread and rolls Accessories Level Type of Temperature °C Cooking time in heating minutes Sourdough bread with 1.2 kg of flour* Universal pan + 170 40-50 Flatbread* Universal pan 220-240 15-20 Bread rolls* Universal pan 200-220 20-30 Rolls made with sweet yeast dough* Universal pan 190-210 15-25...
  • Page 25 Use tongs to turn the pieces of food you are grilling. If you Add two to three tablespoons of liquid and a little lemon juice ■ pierce the meat with a fork, the juices will run out and it will or vinegar into the ovenware.
  • Page 26 Pork Accessories Level Type of Temperature in Microwave power Cooking time in min- heating °C, grill setting in watts utes Fillet of pork, Ovenware with lid, wire 210-230 90 W 20-25 approx. 500 g rack Joint of pork, lean, Ovenware with lid, wire 210-230 90 W 50-60...
  • Page 27: Tips For Roasting And Grilling

    Poultry Accessories Level Type of Temperature in Microwave power Cooking time in heating °C, grill setting in watts minutes Poulard, whole Ovenware with lid, wire 200-220 360 W rack 180 W 15-25 Chicken halves, 500 g Ovenware without lid, 180-200 360 W 30-35 each...
  • Page 28: Bakes, Gratins, Toast With Toppings

    The roast looks good but the juices are too Next time, use a larger roasting dish and add less liquid. clear and watery. The roast is not well-done enough. Carve the roast. Prepare the gravy in the roasting dish and place the slices of roast meat in the gravy.
  • Page 29: Test Dishes

    Test dishes The quality and function of microwave combination appliances According to the standards EN 60705, IEC 60705/DIN 44547 are tested by testing institutes using the following dishes. and EN 60350 (2009) Defrosting with the microwave Dish Microwave power setting in watts, cooking Note time in minutes Meat...
  • Page 30: Acrylamide In Foodstuffs

    Acrylamide in foodstuffs Which foods are affected? chips, toast, bread rolls, bread, fine baked goods (biscuits, Acrylamide is mainly produced in grain and potato products gingerbread, cookies). that are heated to high temperatures, such as potato crisps, Tips for keeping acrylamide to a minimum when preparing food General Keep cooking times to a minimum.
  • Page 32 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München Germany *9000728059* 9000728059 (01) 911115...

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